Category: Recipes

Recipe by Chef Jasjit Kaur (Kitchen Punjabi) Marinade Ingredients: 2 lbs Chicken breasts, skinless & boneless A pinch of Salt 1 tbsp Lemon juice 1 cup of Yogurt, 3% or higher 1 tbsp Ginger, paste 1 tbsp Garlic, paste 1 tbsp Garam Masala 1 tbsp Tandoori Masala, Chef special Sauce Ingredients: 200 gm of Butter…

Recipe by Bistro 67 (Chef Raul Sojo)  Recipe: Beef Inside Round Trim the fat Slice thin The Marinade: Chop cilantro, green onions, garlic, and a sprig of thyme. Add to blender Add dried oregano 1 tbs Add chilli powder 1 tbs Add cumin 1 tbs Add salt and pepper Add dried chilli pepper Add vegetable…

Recipe by Bistro 67 (Chef Raul Sojo) Ingredients: 1/2 tbs salt 1/2 tbs black pepper 1 tbs chilli flakes 1 tbs smoked paprika 1 tbs dry oregano 1 tbs cumin 3 tbs butter 40 gm green onions (separate whites from greens) 300 gm sliced white onion 900 gm of hand-chopped beef

Recipe By Chef Redz Steps Cut the fish into cubes Place the pieces in a bowl Press 3 limes into the bowl Let the fish rest for 20 minutes Dice half of a red onion into small pieces Put the onions into the fishbowl Cut the other half of the onion into small pieces and…