Anna Olson is Canada’s baking sweetheart, and with her positive and common-sense approach in the kitchen, she has become one of the country’s most recognizable television chefs. She can now also be watched on the Oh Yum YouTube Channel as well as on her latest series, “Inspired with Anna Olson”. An expert in writing recipes with a practical sense, her latest title is the “Bake with Anna Olson Cookbook”. Both the Ontario Hostelry Institute and the Canadian Food & Wine Institute have recognized her for ongoing contributions to the development of Canadian food culture.

Check out her Q&A presented at the Whitby Artistic Food Expo!